Traveling Light Read online




  ALSO BY BILL BARICH

  Laughing in the Hills

  Hard to be Good

  Hat Creek and the McCLoud (limited edition)

  Big Dreams: Into the Heart of California

  Carson Valley

  Crazy for Rivers

  The Sporting Life

  Copyright © 1981, 1982, 1983, 1984 by Bill Barich

  All rights reserved. No part of this book may be reproduced in any manner without the express written consent of the publisher, except in the case of brief excerpts in critical reviews or articles. All inquiries should be addressed to Skyhorse Publishing, 307 West 36th Street, 11th Floor, New York, NY 10018.

  First Skyhorse Publishing edition 2015.

  Skyhorse Publishing books may be purchased in bulk at special discounts for sales promotion, corporate gifts, fund-raising, or educational purposes. Special editions can also be created to specifications. For details, contact the Special Sales Department, Skyhorse Publishing, 307 West 36th Street, 11th Floor, New York, NY 10018 or [email protected].

  Skyhorse® and Skyhorse Publishing® are registered trademarks of Skyhorse Publishing, Inc.®, a Delaware corporation.

  Visit our website at www.skyhorsepublishing.com.

  10 9 8 7 6 5 4 3 2 1

  Library of Congress Cataloging-in-Publication Data is available on file.

  Cover design by Rain Saukas

  Print ISBN: 978-1-62914-423-8

  Ebook ISBN: 978-1-63220-155-3

  Printed in the United States of America

  for my brother and sister,

  fellow travelers,

  with love

  Contents

  Preface

  ONE: WEST AND EAST

  Steelhead on the Russian

  Revenge at Golden Gate Fields

  J. D. Ross’s Vision

  O’Neill Among the Weakfish

  Horse-trading at Saratoga Springs

  TWO: ENGLAND AND ITALY

  At The Fountain

  Jumpers at Kempton Park

  Tuscan Spring

  Sfida at the Hippodrome

  THREE: CALIFORNIA AGAIN

  Hat Creek and the McCloud

  Preface

  This book has many happy memories for me. I wrote most of it during eighteen months of spontaneous and sometimes manic travel. The travel was an antidote to an overdose of stability. For better than five years, my wife and I had been living poor in an isolated agricultural valley, north of San Francisco, and I was beginning to talk to the wallpaper. When an editor from New York asked me to contribute a story to a fishing anthology he was putting together, I jumped at the chance and used part of my fee to make a trip to Oregon with a friend of mine to fish for steelhead trout. In Portland, we hired a guide to take us down the Deschutes River. This guide liked to sing. His voice was awful, but that didn’t stop him. He sang in sporting goods stores, in his old wooden drift boat, in the camps we made along the river. Here was a person who believed that the soul of Caruso had transmigrated into his bosom. I grew very fond of him, and of the unfamiliar landscape, and I was sorry when the trip was over.

  Right after I got back to the valley, a miracle happened: I earned some money on my first book. For a writer, money is always a luxury, so I did the responsible thing and socked mine into a savings bank. Then I went to my room and worked on various projects. The projects were slow to gather steam. I kept thinking about Oregon, about that bad voiced but liberated little monkey of a guide. To break the monotony, I made a couple of short jaunts—one to Golden Gate Fields racetrack, and the other to the upper Skagit River, in northwestern Washington—and wrote about them for The New Yorker. The trips convinced me that as long as the rewards of the world outstripped those of my imagination, I might as well keep traveling. I reclaimed the money and gave notice to the landlord. Our furniture went into storage, courtesy of Allied Van Lines. We grabbed our suitcases, a carton of books, a typewriter, a case of wine, and, unbelievably, a pasta machine, then packed it into our Datsun and headed east.

  Over the next year or so, we had three different addresses. We lived on eastern Long Island; in London; and in the Arcetri district, above Florence. There were side trips to upstate New York; to the English countryside; and to Rome, Venice, and Ravenna. Whenever something struck my fancy, I wrote about it; and it’s those pieces that make up the bulk of the book. Although they conform in some measure to the specifics of travel-writing, they are perhaps better seen as a record of my preoccupations on the road—friends, family, fishing, horse-racing, history, art, and so on. In general, I did a sad job of seeking out local variants of the Taj Mahal, preferring instead to stick my nose into mundane haunts. I’ve always felt that the character of any given place is best reflected in its daily routines, so I tended to gravitate toward situations where the most ordinary and familiar activities were going on.

  In Italy, our money began to run low. We flew back to California and settled in San Francisco. The transition wasn’t easy. Travel spoils you for regular life. When you’re moving from country to country in blithe ignorance, you’re usually granted the safe passage of a holy idiot. Then, too, everything looks fresh when you’re in motion. London is of course drab, bleak, and dirty, but it never seemed that way to me. San Francisco, on the other hand, immediately revealed its distractions: traffic noise, barking dogs, amplified disco music, leaks and flaws in our apartment. I knew I’d be living with imperfection for quite some time, so—perversely, against human reason—I started to pine for rural isolation and resurrected an old practice of escaping the city by going into the mountains to fish for trout. “Hat Creek and the McCloud” tells of the trip I made just after our return from Europe. It marks the end of the trail, late autumn 1982.

  I’ve arranged the pieces in chronological order, but there’s really no need to read them that way. They are self-contained units, meant to stand on their own legs and entertain. With the exception of “J. D. Ross’s Vision,” which I wrote as a working reporter, none of the pieces existed first as an idea—that is, I didn’t hang around The Fountain so I could do a portrait of a London pub, but because the beer tasted good. The writing came after the fact, as a kind of celebration. For that I owe a debt of thanks to friends, old and new, who led me to experiences I might otherwise not have had. In a few instances, I have changed their names to preserve their anonymity. In the case of “Paul Deeds,” who didn’t want to be identified at all, I have altered so many details that he is no longer recognizable to his mother. Thanks should also go to my editors, who remained open to receiving unexpected manuscripts from post offices far outside the mainstream.

  When I think back over my travels, I feel profoundly lucky. Images from various places keep coming into my mind. The voice I most often hear on the sound track belongs to Giustino, a displaced Italian chef who drank at The Fountain and carried on conversations in a bastard mix of languages. Every Sunday, he went to a street market to shop for the big meal he cooked for his wife, and he liked to show me what he’d bought. He’d yank the food from his shopping bag—vegetables, beefsteak, red wine—and display it on the bar. Then he’d step away to admire the arrangement. This was a version of the cosmos, how it ought to be. “Lovely,” Giustino would say, kissing his fingertips. “Lovely!” I know of no better description of my time on the road.

  ONE

  WEST

  AND EAST

  Allons! the road is before us!

  —Walt Whitman, “Song of the Open Road”

  Yes, as everyone knows, meditation and water are wedded forever.

  —Herman Melville, Moby Dick

  Steelhead on the Russian

  The river on which I used to live—the Russian, in northern California—was named in honor of the fur traders who e
stablished settlements near it almost two centuries ago, beginning in 1812, when Ivan Alexander Kuskoff, a one-legged adventurer employed by the Russian-American Fur Company, leased several acres of coastal land from Pomo Indians, in exchange for blankets, breeches, horses, axes, and some beads. It has its headwaters in the mountains north of Redwood Valley and flows south and west for a hundred and ten miles, to Jenner, on the Pacific Ocean. During the dry summer months, it’s a slow, green stream, thick with algae and pestered by canoers. But in November, when the winter rains start, the Russian is transformed: it grows wide and deep and sometimes rises to the limits of its banks and then swamps them, flooding downriver towns like Guerne-ville and Duncans Mills. It looks majestic at flood stage, seems as broad as the Mississippi. Uprooted trees drift by, along with fences, unmoored boats, rusted agricultural tools, plastics, and hubcaps. If you stand on the cliffs above Jenner and watch the procession of objects sweeping past, you get the feeling that entire communities are being borne to oblivion on the tide. Seals congregate at the river mouth, dipping into the turbid, muddy water in search of migratory fish. Large numbers of salmon, shad, sturgeon, and striped bass used to ascend the Russian to spawn in its tributaries, but their runs have been badly depleted. The only anadromous (“running upward,” in Greek) fish that still persists in any quantity is the steelhead, a subspecies of rainbow trout.

  Steelhead are members of the Salmonidae, a family that includes all salmon, trout, and char. They are known scientifically as Salmo gairdneri—Salmo from the Latin verb meaning “to leap,” and gairdneri for the nineteenth-century naturalist Meredith Gairdner, who helped Sir John Richardson collect specimens of Columbia River fish for the Hudson’s Bay Company. Steelhead have a stronger migratory urge than most rainbow trout but are not dependent on an anadromous existence; if they’re planted in a lake, they’ll spawn in tributaries of that lake, skipping their saltwater wandering. Most Russian River steelhead opt for anadromy: they’re born in freshwater, migrate into the Pacific between their first and third years (at sea, their upper bodies turn steel blue, a change that accounts for their common name), reach sexual maturity in from one to three years more, and return to their natal stream to spawn. They recognize the stream by its unique chemical composition and follow its trail like bloodhounds. Once they’ve paired off and chosen an instream spawning site, the female digs a redd, or nest, using her body and tail to clear away gravel, then deposits some of her eggs. Immediately, her mate fertilizes them with his milt, a chalky secretion of the reproductive glands. The process is repeated until two thousand eggs have been deposited.

  Pacific salmon die after spawning, but some steelhead—perhaps, twenty per cent—survive, and may make the journey from ocean to river two, three, or even four times. Steelhead are notoriously elusive at sea. They are seldom snared in a commercial salmon net, although they frequent the same waters as salmon. Nobody knows how they avoid the nets, because marine researchers haven’t been able to track them once they enter the Pacific. They disappear—off to the Bering Sea or Baja California or Japan. Anglers find them just about as difficult to catch. In the winter of 1954, the California Department of Fish and Game sponsored a steelhead census among anglers on the Russian; the figures showed that the average angler caught 0.55 fish per day. There are probably fewer steelhead in the river now—the annual run is estimated at about fifty thousand—but the weather in which they thrive hasn’t changed: cold, foggy mornings and evenings, relieved on occasion by brilliant afternoon sunshine that warms the bones and stipples the water with light.

  I knew nothing about steelhead when I moved into my house in Alexander Valley. I assumed they were neither more nor less intractable than other trout, but I was wrong. The first winter I spent fishing for them proved educational in the extreme. For more hours than I’d care to count, I waited by the river, casting lures into the current and wondering why I never got a strike. In fact, I don’t think I would have hooked a fish all season if it hadn’t been for Paul Deeds, my friend and mentor. Deeds is a gentle, ordinarily taciturn soul of forty-two who occupies a ramshackle cottage on a thirty-acre prune ranch. He has as little tolerance for pretense as anybody I’ve ever known. Once, on his birthday, I gave him a reprint edition of Zane Grey’s classic Tales of Fresh-Water Fishing, which contains a marvelously florid story, “Rocky Riffle,” about fishing for steelhead on the Rogue River, in Oregon. The book was a risky gift, because of its pervasive floridness, and also because Deeds is not much of a reader—he sticks to the evening paper and supermarket scandal sheets. He thanked me for the book, then leafed through it and looked at the pictures, stopping when he came to one that showed Grey, in a flat-brimmed hat, cavorting on a snowy hillside with three bears. The photograph was captioned, THE BEARS ON THE WAY TO CRATER LAKE—TAME, BUT NOT VERY!

  “What’s this got to do with steelhead?” Deeds asked.

  I explained that Grey, like Jack London or Ernest Hemingway, was a larger-than-life character.

  “You can’t be larger than life,” said Deeds. “That’s a contradiction in terms. Here, listen to this stuff. ‘The steelhead lay flat on the gravel. I stared, longing for the art of the painter, so as to perpetuate the exquisite hues and contours of that fish. All trout are beautiful. But this one of sea species seemed more than beautiful. He gaped, he quivered.’”

  “You’ve got to take it with a grain of salt, Paul,” I said. “It’s from another era.”

  Deeds closed the book, smiled superciliously, and flipped over the record on his turntable. He has a vast collection of blues albums, ranging from Bessie Smith, through B. B. King, to John May all. I was forced to listen to most of it the first time I met him, back in mid-December of my frustrating educational winter. He helped me regain my sanity. I’d become something of a steelhead monk, locked into an unvarying—and unproductive—routine. Every day, I woke at dawn, built a small fire in the Ashley stove, ate a solitary breakfast of shredded wheat and tea, and dressed in my fishing uniform: jeans, turtleneck, flannel shirt, Pendleton jacket, two pairs of woolen socks, and a black-knit watch cap. Outside the house, I put on my waders and cinched them with a belt, buckling it tight as a precautionary measure against seepage in case I fell into the water—something I’d done often in the past. From my available gear, I’d assembled a kitful of lures and a makeshift steelhead rig—an eight-foot fiberglass rod and a medium-sized spinning reel wound with twelve-pound test—and I took it in hand and walked off into a seemingly static landscape that could have been painted by Hokusai: twisted live oak trees, barren willows, new winter grass, and vineyards laced with yellow mustard flowers, everything cloaked in river mist.

  In spite of this ritual behavior, I didn’t even see a steelhead, much less get a bite, until I ran into Deeds. This happened about eleven o’clock one bitter-cold morning, while I was taking a break from my listless casting. I was sitting on a strip of sand and blowing on my numb fingertips when I heard noises in the brush behind me—the scuffing of rubber boots over pebbles and then a hacking cough. Deeds emerged from the trees. His beard was moist with drizzle; he was wiping his wet lips on his sleeve. When he noticed me, his eyes widened in murderous circles, because he was unaccustomed to seeing strangers.

  I told him I’d just rented the old Fratelli place.

  “You rented it?” he asked incredulously. “You rented it, and you like to fish?”

  He seemed crestfallen at the idea of competition. But after we had talked for a while, and he realized that I was a rank amateur, he was much more accommodating and pleasant, and I invited him to come up to the house for lunch.

  “Wait a minute,” he said. He vanished into the willows and returned with a steelhead he’d caught that morning. The fish weighed nine pounds or so—about average for the Russian. It was a steel blue along the spine; below, it had a bright silver color, which camouflaged it from ocean predators.

  “Male or female?” I asked.

  “Female,” said Deeds. “Look at her mouth. See how nice and roun
d it is? Bucks, they have hooked jaws.”

  “Has she been in the river long?”

  “Nah, she’s fresh-run. She’d be much darker and have a red streak on her side. She hasn’t spawned yet. Feel,” he said.

  He jabbed my finger into the steelhead’s belly. It was hard and protuberant, full of eggs. There were some gashes above the ventral fins, and I asked about them.

  “Sea lion almost got her,” Deeds said.

  At the house, I gave him a bourbon while I made a couple of roast-beef sandwiches. The bourbon was a bad mistake. Deeds seldom drinks, because liquor unleashes torrential energies in him. He rambles on and on, discussing stride piano or prune horticulture or other esoterica, then suddenly loses his near-pathological fear of travel—ordinarily, he hates to leave the valley, even for emergencies—and decides that the best thing to do under the circumstances is to jump into the pickup and drive right to Reno, preferably at ninety miles an hour. But I didn’t know this at the time. We ate the sandwiches, along with pickles, coleslaw, and a few underripe winter tomatoes, and had another drink, and then Deeds slapped his palm on the table and insisted that I visit his cottage, immediately.

  We went over there. I was not prepared for the disarray—clothing covered most of the available furniture. In the living room, a large golden retriever named Honey was stretched out on a divan, gnawing audibly on a steak bone. Deeds patted her, dropped his coat on the floor, and led me into the kitchen. He spread some pages from the Star on the counter, slit the steelhead’s belly, and removed her roe. It peeled away in two pearly, salmon-pink slabs, which Deeds dusted with borax, then double-wrapped in cellophane and aluminum foil.

  “Best bait there is,” he said, stuffing the package into the refrigerator and simultaneously extracting two beers. He told me how he shaped the roe into “berries”: he cut a fingernail-size chunk from one of the slabs, set it on a two-inch square of maline—a fine red mesh material that blends with the roe—and then twisted the maline tight at the top and tied it securely with red thread. The finished product resembled a strawberry. “You got to fish ‘em on a gold hook,” he said. “Otherwise, you’re wasting your time.”